Finding no virus in Beijing we flew north to Shenyang in the heart of the Chinese poultry region to do a series of lectures to help our State Department explain the impact of open capital markets on Chinese companies and investors. There, we hit pay dirt. Actually, pay bird.
With the help of my State Department hosts, I determined that this giant yellow duck in front of the best duck restaurant in Shenyang started the whole pandemic thing.
I had no choice. For the good of the world I decided to eat him before he could strike again.
He was delicious. The End